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How to Open a Financially Successful Bakery : With a Companion CD-ROM
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Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan and Feasibility Study
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How to Write a Great Business Plan for Your Small Business in 60 Minutes or Less - With Companion CD-ROM
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How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop (How to Open & Operate a ...)
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How to Get the Financing for Your New Small Business: Innovative Solutions from the Experts Who Do It Every Day
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The Food Service Professionals Guide to Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment (The Food Service Professionals Guide to, 14)
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The Food Service Professionals Guide To: Controlling Restaurant & Food Service Labor costs (The Food Service Professionals Guide, 7)
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Written By: Sharon L. Fullen

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The Complete Guide to Tips & Gratuities: A Guide for Employees Who Earn Tips & Employers Who Manage Tipped Employees and Their Accountants
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Controlling Restaurant and Food Service Labor Costs     **ISBN: 9780910627177**
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How to Get the Financing for Your New Small Business
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