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The Science Chef: 100 Fun Food Experiments and Recipes for Kids
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The Science Chef: 100 Fun Food Experiments and Recipes for Kids
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Written By: Joan D'Amico, Karen Eich Drummond

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Nutrition for Foodservice and Culinary Professionals
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Nutrition for Foodservice and Culinary Professionals
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Written By: Karen Eich Drummond, Lisa M. Brefere

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The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States
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The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States
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Written By: Joan D'Amico, Karen Eich Drummond

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The Healthy Body Cookbook: Over 50 Fun Activities and Delicious Recipes for Kids
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The Healthy Body Cookbook: Over 50 Fun Activities and Delicious Recipes for Kids
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Written By: Joan D'Amico, Karen Eich Drummond

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Supervision in the Hospitality Industry: Applied Human Resources
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Supervision in the Hospitality Industry: Applied Human Resources
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Written By: Jack E. Miller, John R. Walker, Karen Eich Drummond

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The Math Chef: Over 60 Math Activities and Recipes for Kids
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The Math Chef: Over 60 Math Activities and Recipes for Kids
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Written By: Joan D'Amico, Karen Eich Drummond

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So You Want to Be a Chef: Your Guide to Culinary Careers
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So You Want to Be a Chef: Your Guide to Culinary Careers
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Written By: Lisa M. Brefere, Karen Eich Drummond, Brad Barnes

Our Price: $31.50 ($35.00), You Save: $ 3.50

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The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids
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The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids
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Written By: Joan D'Amico, Karen Eich Drummond

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The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past
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The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past
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Written By: Joan D'Amico, Karen Eich Drummond

Our Price: $10.17 ($14.95), You Save: $ 4.78

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So You Are a Chef, with CD-ROM: Managing Your Culinary Career
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So You Are a Chef, with CD-ROM: Managing Your Culinary Career
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Written By: Lisa M. Brefere, Karen Eich Drummond, Brad Barnes

Our Price: $25.00 ($25.00)

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