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Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)
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Written By: Guy Fieri, Ann Volkwein

Our Price: $11.97 ($19.95), You Save: $ 7.98

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Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
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Joy of Cooking: 75th Anniversary Edition - 2006
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Written By: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker

Our Price: $17.50 ($35.00), You Save: $ 17.50

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Alinea
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Written By: Grant Achatz

Our Price: $31.50 ($50.00), You Save: $ 18.50

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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
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Written By: Karen Page, Andrew Dornenburg

Our Price: $23.10 ($35.00), You Save: $ 11.90

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Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours
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Written By: Trisha Yearwood

Our Price: $19.77 ($29.95), You Save: $ 10.18

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Eat Me: The Food and Philosophy of Kenny Shopsin
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Written By: Kenny Shopsin, Carolynn Carreno

Our Price: $16.47 ($24.95), You Save: $ 8.48

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Cook with Jamie: My Guide to Making You a Better Cook
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Written By: Jamie Oliver

Our Price: $24.75 ($37.50), You Save: $ 12.75

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The Lady & Sons Savannah Country Cookbook
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Written By: Paula Deen

Our Price: $13.60 ($20.00), You Save: $ 6.40

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The South Beach Diet Cookbook (The South Beach Diet)
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Written By: Arthur Agatston

Our Price: $18.45 ($27.95), You Save: $ 9.50

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