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Iraqi Family Cookbook: From Mosul to America
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Written By: Kay Karim

Our Price: $16.95 ($16.95)

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Eat Smart in Morocco: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure (Eat Smart, No 6)
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Written By: Joan Peterson

Our Price: $11.01 ($12.95), You Save: $ 1.94

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Brown Sugar: Soul Food Desserts from Family and Friends
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Written By: Joyce White

Our Price: $17.72 ($24.95), You Save: $ 7.23

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Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
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A Taste of Heritage: The New African-American Cuisine
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Written By: Joe Randall, Toni Tipton-Martin

Our Price: $15.96 ($19.95), You Save: $ 3.99

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The African Kitchen: A day in the life of a Safari Chef
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Written By: Josie Stow, Jan Baldwin

Our Price: $15.00 ($20.00), You Save: $ 5.00

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Couscous: Fresh and Flavorful Contemporary Recipes
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Written By: Kitty Morse

Our Price: $12.85 ($16.95), You Save: $ 4.10


Somali Cuisine
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Written By: Barlin Ali

Our Price: $29.69 ($32.99), You Save: $ 3.30

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The South African Illustrated Cookbook
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Written By: Lehla Eldridge

Our Price: $10.95 ($10.95)

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South of the Sahara:Traditional Cooking from the Lands of West Africa
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Written By: Elizabeth A. Jackson

Our Price: $55.04 ($18.95)






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