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Tagine: Spicy Stews from Morocco
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Written By: Ghillie Basan

Our Price: $10.36 ($12.95), You Save: $ 2.59

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Couscous and Other Good Food from Morocco
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Written By: Paula Wolfert

Our Price: $12.92 ($19.00), You Save: $ 6.08

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Cooking at the Kasbah: Recipes from My Moroccan Kitchen
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Written By: Kitty Morse

Our Price: $15.61 ($22.95), You Save: $ 7.34

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The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa
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Written By: Marcus Samuelsson

Our Price: $26.40 ($40.00), You Save: $ 13.60

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Exotic Ethiopian Cooking : Sociey, Culture, Hospitality, and Traditions. Revised Extended Edition. 178 Tested Recipes. With Food Composition Tables.
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Moro: The Cookbook
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Written By: Samuel Clark, Samantha Clark

Our Price: $18.15 ($27.50), You Save: $ 9.35

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Classic Vegetarian Cooking from the Middle East & North Africa
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Written By: Habeeb Salloum

Our Price: $13.57 ($19.95), You Save: $ 6.38

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Hog and Hominy: Soul Food from Africa to America (Arts and Traditions of the Table: Perspectives on Culinary History)
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Written By: Fredrick Douglass Opie

Our Price: $17.96 ($24.95), You Save: $ 6.99

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The African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances From Alabama's Renowned Tuskegee Institute
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Written By: Carolyn Quick Tillery

Our Price: $11.53 ($16.95), You Save: $ 5.42

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Moroccan Modern
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Customer Rating: Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5   Reviews

Written By: Hassan M'souli

Our Price: $19.77 ($29.95), You Save: $ 10.18

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