Books Categories



Books Products



Complete Confectionery Techniques
Enlarge Image
Professional French Pastry Series (Culinary Arts)
Enlarge Image
Customer Rating: [ not yet rated ]   Reviews

Written By: Roland Bilheux

Our Price: $599.95 ($209.95)


Industrial Chocolate Manufacture and Use
Enlarge Image
Customer Rating: [ not yet rated ]   Reviews

Written By: S.T. Beckett

Our Price: $551.98 ($184.00)


Technology of Cakemaking
Enlarge Image
Customer Rating: [ not yet rated ]   Reviews

Written By: A.J. Bent, E.B. Bennion, G.S.T. Bamford

Our Price: $551.98 ($184.00)


Hazel's Candies Copper Kettle Trade Secrets
Enlarge Image
Customer Rating: Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5   Reviews

Written By: Virginia Sager Holen

Our Price: $551.98 ($184.00)


Chocolate and Cocoa: Health and Nutrition
Enlarge Image
Customer Rating: [ not yet rated ]   Reviews

Our Price: $359.90 ($199.99)


Betty Crocker's Cookie Book
Enlarge Image
Customer Rating: Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5   Reviews

Written By: Betty Crocker

Our Price: $359.90 ($199.99)


Aga Cakes (Aga Fridge)
Enlarge Image
Customer Rating: [ not yet rated ]   Reviews

Written By: Louise Walker

Our Price: $343.74 (N/A)


Chocolate
Enlarge Image
Customer Rating: [ not yet rated ]   Reviews

Written By: Susan Branch

Our Price: $343.74 (N/A)


Bakery Food Manufacture and Quality: Water Controland Effects
Enlarge Image
Customer Rating: [ not yet rated ]   Reviews

Written By: Stanley P. Cauvain, Linda S. Young

Our Price: $297.63 ($146.99)






Payment Methods We Accept

Sponsored Ads





In Association with Amazon.com