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Zeinab Osman Mohamed Onsa (1999) Assessment of newly developed weaning food based on sorghum.(Research notes): An article from: Ahfad Journal


 
Zeinab Osman Mohamed Onsa (1999) Assessment of newly developed weaning food based on sorghum.(Research notes): An article from: Ahfad Journal
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Written By: Ahmed Abdel Magied
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This digital document is an article from Ahfad Journal, published by Ahfad University for Women on December 1, 2001. The length of the article is 782 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Zeinab Osman Mohamed Onsa (1999) Assessment of newly developed weaning food based on sorghum.(Research notes)
Author: Ahmed Abdel Magied
Publication: Ahfad Journal (Refereed)
Date: December 1, 2001
Publisher: Ahfad University for Women
Volume: 18 Issue: 2 Page: 59(1)

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