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Postres con frutas: Fruit Dessert, Spanish-Language Edition (Coleccion Williams-Sonoma) (Spanish Edition)
Written By:
Carolyn Beth Weil
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From pies and cobblers to tarts and sorbets, these seasonal fruit desserts are lovely finales to any meal. Pears poached in red wine and cinnamon remove winter’s chill, while strawberry ice cream with mango caps off a summer barbecue. Warm berry compote and baked apples are quick, tasty treats.
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